For example, if you insist on buying Advil instead of store brand ibuprofen. I mean, you’d be wasting your money in that example, but you do you

  • TheMechanic@lemmy.ca
    link
    fedilink
    arrow-up
    108
    arrow-down
    3
    ·
    1 year ago

    Super glue.

    Cyanocrylate adhesives were accidently discovered in WW2 while trying to develop a clear plastic. Later Eastman-Kodak held the patent and then sold it to Loctite on the 1960s.

    Loctite 404 is so much better than anything else available on the market. It bonds better, it’s stronger, it lasts longer and the bottle applicator is more controlled and easier to use. If you want it to last years, you can actually store in in the refrigerator when not being used.

    • kratoz29@lemm.ee
      link
      fedilink
      English
      arrow-up
      35
      arrow-down
      1
      ·
      1 year ago

      Ok, I know Lemmy doesn’t have a spying algorithm like pretty much any other company’s site, but it is a bit amazing that you brought that here just when I needed that product to glue a ceramic handle of a mug that I broke because of stupidity.

      As you seem to know about the subject, may I ask if it is prudent to still use the mug in the microwave? (Usually I heat my coffee or water there), the handle looks very well attached and I have used it once to drink… With fear.

      • TheMechanic@lemmy.ca
        link
        fedilink
        arrow-up
        17
        ·
        1 year ago

        I’m just some guy who can maybe read minds?

        I don’t know about the microwave. Heat actually breaks the bond for these kinds of adhesives, so if it isn’t poisonous, it probably wouldn’t work well for that anyway.

        • JackFrostNCola@lemmy.world
          link
          fedilink
          English
          arrow-up
          4
          ·
          1 year ago

          Something like 2-part Araldite would be what i would use. Comes in a double-tube kinda syringe and you squeeze out equal parts, mix until tacky and apply, wait 24hrs to set.

      • LetterboxPancake@sh.itjust.works
        link
        fedilink
        Deutsch
        arrow-up
        17
        arrow-down
        1
        ·
        1 year ago

        Says? THE PROJECT FARM GUY YELLS AT THE CAMERA. VERY IMPRESSIVE!

        I didn’t know he tested super glue, have to look for it. I dig his videos for some reason I don’t really understand.

    • wild@lemmy.world
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      I much prefer super glue with the brush applicator, but I can’t find it in the U.S. anymore. When I saw some on a trip to Portugal, I bought it and brought it home with me. I’ll try refilling it when it’s gone.

    • TheSun@slrpnk.net
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      I agree their bottle/applicator is the GOAT. Can’t go back to other brands after trying a bottle of loctite.

  • morganth@discuss.tchncs.de
    link
    fedilink
    arrow-up
    79
    arrow-down
    1
    ·
    edit-2
    1 year ago

    I buy nearly everything generic but generic Band-Aids have terrible adhesive so I always buy name brand.

    Edit: Oh, and frozen pizza. I’ve had too many generics with crusts that might as well have been made of cardboard.

    • jeffw@lemmy.worldOP
      link
      fedilink
      arrow-up
      38
      arrow-down
      1
      ·
      edit-2
      1 year ago

      My local grocery store just made one that slaps actually. But most others suck

      edit: I am talking about pizza. I don’t eat band-aids

    • phcorcoran@lemmy.world
      link
      fedilink
      arrow-up
      14
      ·
      1 year ago

      It’s pretty weird to be basically shilling for brands in here but Nexcare bandages are superior to band-aids in pretty much every way; i agree that band-aids beat generic though

      • shalafi@lemmy.world
        link
        fedilink
        English
        arrow-up
        10
        ·
        1 year ago

        You a paid rep? No? Then you’re not shilling, you’re sharing a positive experience with $whatever. And that’s a good thing. Helps us all.

      • shadowSprite@lemmy.world
        link
        fedilink
        arrow-up
        8
        ·
        1 year ago

        Can I make a plug for Curad bandaids? So much better than band aid brand and you can get all the available sizes in fun colors. I may be an adult, but I’d like a bright orange band-aid on my skinned elbow thank you

        • shalafi@lemmy.world
          link
          fedilink
          English
          arrow-up
          4
          ·
          edit-2
          1 year ago

          LOL, I’ll fight you on Curad vs. Band Aid.

          Bang for the buck though? Meh, you gotta use more Curad to get the wound over with, but they’re cheap and not nearly as shitty as the generic shit.

          Still. Mediocre.

          • shadowSprite@lemmy.world
            link
            fedilink
            arrow-up
            3
            ·
            1 year ago

            I feel like the Curad bandages I got in the stores always sucked, but I found different ones on Amazon (I know I know, I hate Amazon too) and they’re bigger in comparison to Bandaids, noticeably better quality, and stay on forever if you don’t pull them off.I’ve stuck one on and forgotten about it until over a week later when I realize its still on. I don’t know why they’re different than what I’ve always seen in the stores. I’m also wildly allergic to Band Aid brand adhesive to the point that I have scars shaped like bandages and I’m only very mildly allergic to whatever Curad uses.

    • shalafi@lemmy.world
      link
      fedilink
      English
      arrow-up
      14
      ·
      edit-2
      1 year ago

      Band-Aids are a great call out!

      I’m both active and clumsy with DIY stuff. Nothing else sticks “right” like Band-Aid brand. Yes, the off-brand shit is cheaper, better than nothing, but it’s shit. And you’re not saving any money by using twice as many.

      And serious y’all, let me preach the gospel of Hydro Seal Band Aids. Game changing. No clue how they work, but they stick, puff up around the wound (infected bit) and come off when, and only when, you want them to. And taking them off don’t hurt a tiny bit. Got a few in every med kit.

      Any more than a paper cut, Hydro Seal. And even then, if I want it healed fast? Hydro Seal. They’re also great for capping torn fingernails when you fucked it up too far down.

      Tried the generic Amazon version. Meh, they’re OK for half the price, “healing” tech seems the same. Doesn’t stick quite right so you’ll use twice as many. Worth it if you want that painful finger wound done with in 24-48 hours.

      Caveat: They work a little too well on puncture wounds, seals the infection in, only treats the top. If you got poked deep, and congrats if that’s your thing, it seals off the wound and makes it worse. Surface wounds like slices and scratches, go for it. Punched a drill bit 1/4" deep? Nope. Clean that one up and let it breathe a bit.

      tl;dr $.70 for a band aid sounds crazy. I know. Just try it for me. Try it for yourself.

    • bestusername@aussie.zone
      link
      fedilink
      arrow-up
      8
      ·
      1 year ago

      I find the cloth generic band aids to be identical to brand name, the plastic one of any brand, well they’re just crap and I don’t know why the even exist.

    • ZeroCool@feddit.ch
      link
      fedilink
      English
      arrow-up
      8
      arrow-down
      1
      ·
      1 year ago

      I buy nearly everything generic but generic Band-Aids have terrible adhesive so I always buy name brand.

      Yeah, this is a case of a brand that’s been subject to trademark genericization where the knock-offs and generic products genuinely aren’t as good.

    • dingus@lemmy.world
      link
      fedilink
      English
      arrow-up
      6
      ·
      1 year ago

      What frozen pizza do you recommend? Every single time I have the misfortune of trying a frozen pizza, I regret my life choices because they taste like dogshit. Even the crappiest delivered pizza is way better than any frozen pizza I’ve tried. Granted, my experience is limited and I can never remember which ones I’ve tried.l

      • boatswain@infosec.pub
        link
        fedilink
        arrow-up
        5
        ·
        1 year ago

        I’m a fan of Freschetta rising crust personally, with the caveat that you’ll want some hot sauce or something for the crust.

      • knotthatone@lemmy.one
        link
        fedilink
        English
        arrow-up
        2
        ·
        1 year ago

        There aren’t really any good ones, just a few different quality tiers between “low” and “extremely low”

        The ones with rising crusts usually have higher quality sauce, cheese and toppings and are more filling because they’re breadier.

      • BlanketsWithSmallpox@lemmy.world
        link
        fedilink
        arrow-up
        1
        ·
        1 year ago

        How dare you talk shit about Jacks.

        Never had problems with tombstones either but Hy-Vee has a nice inhouse pizza for $5. A bit heavy on the 4meats though.

        • dingus@lemmy.world
          link
          fedilink
          English
          arrow-up
          2
          ·
          1 year ago

          My experience with frozen pizza is very limited! I’ve never tried Jacks but I’ll keep it in mind! No Hy-Vees in my state tho.

    • OhmsLawn@lemmy.world
      link
      fedilink
      arrow-up
      4
      ·
      1 year ago

      Honestly, Safeway Select frozen pizza is pretty good. I’d take it over most of the midrange name brands.

    • Karak@kbin.social
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      Great Value used to have an amazing 5 cheese and bacon white pizza… can’t find it anymore though.

    • insomniac@sh.itjust.works
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      The problem with non-generic frozen pizza is they cost like a dollar less than a real pizza. Some of the fancier ones cost even more than a pizza from the place right next to the grocery store. Maybe I’m just blessed living in the pizza sphere but even the best frozen pizza is fucking disgusting next to even mediocre real pizza.

      • bestusername@aussie.zone
        link
        fedilink
        arrow-up
        21
        ·
        1 year ago

        Choice Australia did a test of different washing liquid recently and found the Aldi stuff to be one of the best and a bunch of expensive brands to be no better than plain hot water.

      • Pinklink@lemm.ee
        link
        fedilink
        arrow-up
        6
        ·
        1 year ago

        Well Costco brand is absolutely shit. Smells horrrrrible. Bought it and did my best to convince myself it wasn’t that bad I’d just finish the bottle, ended up tossing the whole thing

        • Rentlar@lemmy.ca
          link
          fedilink
          arrow-up
          7
          ·
          1 year ago

          At Costco, I decided to get the Dawn Ultra Advanced Power, and man it knocks the socks off of grease, with just a small dollop on a sponge. While my cooking is simplistic and I wash sparingly in large batches, I don’t eat out often and I’ve only used a 10th of the 2.66L bottle in 2 months.

          If you don’t use a sponge then I think any dishsoap will do, so long as you can tolerate the smell.

    • 7u5k3n@lemmy.world
      link
      fedilink
      arrow-up
      13
      arrow-down
      7
      ·
      1 year ago

      My rule of thumb is does it smell good when it boils?

      Dawn is the only soap I’ve found that smells good when it’s poured onto a hot pan.

      Yeah you should let your stuff cool before washing it… but how many of us do that?

      Dawn smells great boiling… so that’s the only soap I use.

      • cobysev@lemmy.world
        link
        fedilink
        English
        arrow-up
        22
        ·
        1 year ago

        Yeah you should let your stuff cool before washing it… but how many of us do that?

        I used to love putting hot pans in the sink with cool water. Loved the sizzle and steam it created, and it was faster than waiting for it to cool down.

        Then I would complain about all my pans being cheap and warped. I couldn’t cook evenly because there was one bulge that got direct contact with the oven and the rest of the pan rocked back and forth and either burned or undercooked all my food.

        Until one day, my wife pointed out that putting a hot pan in cool/cold water causes them to warp. She got mad at me because some of the ruined pans were actually expensive quality brands. I’ve learned my lesson; no more hot pans in the sink for me. Let them cool a bit before you wash them.

        • 7u5k3n@lemmy.world
          link
          fedilink
          arrow-up
          5
          ·
          1 year ago

          Yep no big deal if you’re using a $15 tfal from Walmart. $200 al-clad let that shit cool

    • Catoblepas@lemmy.blahaj.zone
      link
      fedilink
      arrow-up
      4
      ·
      1 year ago

      Dawn Powerwash is pretty great for general cleaning too, not just dishes. It’s great at removing soap scum. You can technically DIY it with dish soap, isopropyl alcohol, water, and a spray bottle, but the bottles they sell last a while and are cheap.

      • saigot@lemmy.ca
        link
        fedilink
        arrow-up
        4
        ·
        1 year ago

        That’s not enough to do what powerwash does. Normal dishsoap has to maintain a consistency so certain additives are just not feasible. This allows powerwash to have a higher ph, stuff that goes after calcium deposits and stuff that hydrates stuck on food.

        Personally I really really like powerwash but the amount of plastic it needs is too much for me. They did to come out with bulk refills.

  • manmikey@lemmy.world
    link
    fedilink
    arrow-up
    62
    ·
    1 year ago

    SD cards, SSD, USB drives, any form of computer memory really and replacement batteries too eg for cameras. I suck up the cost and buy directly from a reputable manufacturer.

  • jeffw@lemmy.worldOP
    link
    fedilink
    arrow-up
    59
    arrow-down
    4
    ·
    1 year ago

    Mine is Q-tips…. Let’s just say you shouldn’t put a flimsy cotton stick in your ear unless you trust it’ll come out in one piece

        • tiredofsametab@kbin.social
          link
          fedilink
          arrow-up
          19
          arrow-down
          1
          ·
          edit-2
          1 year ago

          I did, too, until my early 40s when it caused a wicket wicked ear infection. Tiny pieces of cotton, like threads, eventually built up over time. I ended up with a fungal ear infection that had me in pain and dizzy for weeks. I was very close to having my eardrum burst. Never again. It was really hard to break the habit of using qtips, but it’s fine now; ears are self-cleaning.

          • kratoz29@lemm.ee
            link
            fedilink
            English
            arrow-up
            9
            arrow-down
            3
            ·
            1 year ago

            I know it is not recommended, but I produce a lot of earwax, and if I don’t use them sooner or later it will mess up with my ears, actually now that I recall, I have been for years without any issue in my ears 🤔

            • chunkystyles@sopuli.xyz
              link
              fedilink
              English
              arrow-up
              6
              ·
              1 year ago

              https://clinere.com/

              I use these regularly. I feel like they do the best job and they also allow me to gently “scratch” the inside of my ear. It’s not really scratching, but it relieves the itch I can sometimes get.

            • DrRatso@lemmy.ml
              link
              fedilink
              arrow-up
              6
              arrow-down
              3
              ·
              1 year ago

              QTips cause wax plugs, if you use them gently to clean just the outer bit of the ear canal, it is kind of okay, but really you shouldnt. The ear canal is cone shaped so as you insert the Qtip you inevitably push some wax down.

              Furthermore the ear canal is self cleaning.

        • DrRatso@lemmy.ml
          link
          fedilink
          arrow-up
          9
          arrow-down
          1
          ·
          1 year ago

          You might not notice them, but id say theres a good chance you have wax plugs built up in your ears from using QTips (and inear headphones if you use them).

          • kase@lemmy.world
            link
            fedilink
            arrow-up
            2
            ·
            1 year ago

            Wait, my headphones do this too?? Why is this the first time I’m hearing this? I thought I was being so responsible by not using a q tip on my ears like once a week, but all this time I’ve still been shoving those bluetooth earbuds in on the daily. Sleeping with them sometimes. I feel like an idiot. What else am I doing wrong?

            …Also, what type of headphones do you use, if you don’t mind me asking? :')

            • DrRatso@lemmy.ml
              link
              fedilink
              arrow-up
              2
              ·
              1 year ago

              I never really liked the in-ear feel, I also dislike bluetooth, so my go to for moving is Koss PortaPro, these are very open so no real isolation, however. For bluetooth the staple overear is WM1000xm4, though I have no experience.

        • PM_ME_VINTAGE_30S [he/him]@lemmy.sdf.org
          link
          fedilink
          English
          arrow-up
          4
          arrow-down
          1
          ·
          1 year ago

          I’m glad it’s worked out for you so far, but you really should stop. Your ears probably don’t need to be cleaned at all. You could end up damaging your ears at worst, and at best you’re just pushing ear wax deeper into your ears, possibly creating a clog that might not have happened otherwise.

          Anecdotally, I stopped cleaning my ears 15-20 years ago, and not once have I had ears clogged due to earwax.

          • dingus@lemmy.world
            link
            fedilink
            English
            arrow-up
            5
            ·
            edit-2
            1 year ago

            That’s not at all true for everyone. My ears 1000% need to be cleaned, unfortunately. My ears will periodically get physically clogged with wax and it will both impair my hearing and feel gross/uncomfortable. My brothers all have this issue as well, so maybe I am just genetically predisposed to create too much earwax or something.

            I don’t use a Q tip though. That can’t at all unclog a wax impaction. Instead, I use something called an “ear syringe” (there’s no needle don’t worry lol). You fill it with water from the sink and squirt it into your ear. Cheap, reusable, and will get rid of wax clogs. You can pick one up cheap at any drug store.

            https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQVQHw1p44hsPMJlLirbn6ukvKPfbs_FY8nzQ&usqp=CAU

    • Obinice@lemmy.world
      link
      fedilink
      arrow-up
      4
      arrow-down
      1
      ·
      1 year ago

      You shouldn’t put cotton buds in your ears at all, honestly I don’t know how an industry managed to trick so many people into doing something so potentially hazardous.

  • ivanafterall@kbin.social
    link
    fedilink
    arrow-up
    56
    arrow-down
    3
    ·
    1 year ago

    Huy Fong Sriracha. As the shortage has made painfully clear. When I dream at night, I’m eating food covered in sriracha and tinkering with my roomful of Raspberry Pi projects.

    And don’t talk to me about disgruntled pepper farmer rivalries or whatever bullshit. Just please give me back my sriracha. :(

    • TheSun@slrpnk.net
      link
      fedilink
      arrow-up
      11
      ·
      1 year ago

      Fuck Huy Fong Foods. Chinese-American businessman appropriates a traditional Thai sauce and uses marketing to brainwash the world into thinking they’re the only ones that can make it. They tried to use their size to squeeze their longterm supplier and lost a $28 million judgement because they were objectively wrong as proven in a court of law.

      They started their own shortage trying to fuck over farmers when they already had over $150 mil/year in sales and they deserve to die off.

      The only meaningful impact we have against these predatory businesses is by voting with our dollars and if you cant give up a fuckin sauce that has hundreds of excellent options available from other companies then you are part of the problem.

      • cannibalia@slrpnk.net
        link
        fedilink
        arrow-up
        3
        arrow-down
        4
        ·
        1 year ago

        While I agree, where do we draw the line in our personal lives? There is no ethical consumption under capitalism.

      • ivanafterall@kbin.social
        link
        fedilink
        arrow-up
        11
        ·
        1 year ago

        I haven’t seen a bottle in a grocery store in maybe two years? Your comment made me think maybe I just haven’t looked hard enough, but I just checked my local Walmart delivery and Instacart and neither has Huy Fong Sriracha available anywhere nearby. I’m in Utah, U.S.

      • stolid_agnostic@lemmy.ml
        link
        fedilink
        arrow-up
        9
        ·
        edit-2
        1 year ago

        The owner of the company and the the farmer that exclusively sold to them began to feud. Then came a drought and the variety of pepper they use went off the market. They are recovering now and product is coming out in smaller batches but not at previous volume. It’s still really hard to find.

    • stolid_agnostic@lemmy.ml
      link
      fedilink
      arrow-up
      6
      arrow-down
      1
      ·
      1 year ago

      Yes this is it absolutely. There are 5-6 sauces in my fridge that are ok but I don’t use. Need the good stuff.

    • lolcatnip@reddthat.com
      link
      fedilink
      English
      arrow-up
      4
      ·
      edit-2
      1 year ago

      Underwood Ranches uses the peppers Huy Fong used to use. It’s made by their old pepper supplier. It’s what I buy now.

    • NOT_RICK@lemmy.world
      link
      fedilink
      English
      arrow-up
      4
      ·
      1 year ago

      My Trader Joe’s knockoff is not great. Too much vinegar taste and hardly any of the sriracha bite. Sucks that it’s so hard to find the real deal now.

    • metaStatic@kbin.social
      link
      fedilink
      arrow-up
      20
      ·
      1 year ago

      in Australia you can get store brand butter that is every bit as good because it comes from NewZeland where every cow is grassfed.

      Such a massive money saver that Woolworths now tells you where it’s produced, for a long time it was an open secret.

      • atlasraven31@lemm.ee
        link
        fedilink
        arrow-up
        10
        ·
        1 year ago

        It’s deeper and richer. Sauteed onions in irish butter soften easier and taste more flavorful.

      • Legge@lemmy.world
        link
        fedilink
        arrow-up
        9
        ·
        edit-2
        1 year ago

        Kerrygold (and other imported-to-US/European, “fancy,” etc.) butter just tastes better. It has more fat content than land o lakes, for example, which contributes. The unsalted version is also cultured, and that makes a difference too. It’s definitely worth the price in any use where the butter flavor is important. In baking, maybe it’s not as worth it, but even then I’d still use it over a US brand.

        • onion@feddit.de
          link
          fedilink
          arrow-up
          8
          ·
          1 year ago

          Fyi to Europeans: Any and all of our butter is what they call “fancy” or “high fat” over there, otherwise it wouldn’t be allowed to be called butter in the EU

          • atlasraven31@lemm.ee
            link
            fedilink
            arrow-up
            8
            ·
            1 year ago

            “I can’t believe it’s not legally allowed to called butter in the EU” brand buttery spread.

      • FrankTheHealer@lemmy.world
        link
        fedilink
        arrow-up
        6
        ·
        1 year ago

        Ireland gets a ton of rain, and all of our cattle is grass fed. Turns out, cows that eat organic grass from rainy parts of the world make great milk and butter.

        I’m from Ireland and our milk, butter, cream and even yogurt is fantastic.

        I’m 26 but will literally have bread and butter with a glass of milk as a bed time snack.

        There are some iffy brands locally, but Kerrygold is god tier.

        I’ve been toying with the idea of going full vegan now that there are good plant based alternatives. But I will always miss Irish dairy.

  • Fullest@sh.itjust.works
    link
    fedilink
    arrow-up
    36
    ·
    edit-2
    1 year ago

    Garbage bags. I don’t particularly care WHICH brand, but I won’t do generic. The consequences if the bag rips open are horrifying.

  • shalafi@lemmy.world
    link
    fedilink
    English
    arrow-up
    35
    ·
    1 year ago

    Victorinox Swiss Army knives. If you want a tiny, multipurpose pocketknife, they cannot be beat.

    And they’re cheap enough from TSA eBay sales, why would you accept a crappy knockoff?!

    • Valmond@lemmy.mindoki.com
      link
      fedilink
      arrow-up
      7
      ·
      1 year ago

      They also do excellent small kitchen knives for under 10€, best money invested to carv out those vegetables or meat.

      I’m pairing it with a cheap knife sharpener from a certain Swedish company ^^

    • sylver_dragon@lemmy.world
      link
      fedilink
      English
      arrow-up
      4
      ·
      1 year ago

      Their also (or at least used to) honor their warranty. I had problems with one of their knives several years after I bought it. It got replaced without a major hassle. Haven’t had to use the warranty again in decades though, so it could be different now.

    • HMN@discuss.tchncs.de
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      Had mine for over 20 years until it disappeared. Years later still no idea what happened to it. Only issue I had with it was the clock it had, broke halfway through owning it.

    • plantedworld@lemmy.world
      link
      fedilink
      arrow-up
      2
      ·
      1 year ago

      I can’t agree with you more on this. I have used them for years, most recently got one with a scalloped side that fits in your hand so nicely. My son is a cub scout and just got one too, his first pocketknife.

  • Shdwdrgn@mander.xyz
    link
    fedilink
    English
    arrow-up
    33
    arrow-down
    4
    ·
    1 year ago

    Pretty much every signature soda drink. Pepsi, Coke, Mountain Dew… none of the knock-offs taste right and some are just nasty. Oddly, root beer seems to be the one flavor everyone can do well, maybe because it’s a more common flavor with no patents on the general idea? I dunno but I don’t think I’ve ever had a ‘bad’ root beer.

      • OhmsLawn@lemmy.world
        link
        fedilink
        arrow-up
        2
        ·
        1 year ago

        I actually prefer the heat of ginger beer, but since nobody makes an affordable version, I’ll often settle for ginger ale. Between Verners and CD, I generally prefer Canada Dry. Verners has always seemed a bit too syrupy for my taste.

          • OhmsLawn@lemmy.world
            link
            fedilink
            arrow-up
            4
            ·
            1 year ago

            It’s basically a far more complex flavor, often with a little less sweetness. The biggest difference is that it’s made with real ginger, so it has noticeable heat that varies by brand. It’s also lightly fermented, not enough to make it alcoholic, but enough to deepen the flavor and allow for natural carbonation. Depending on the maker, it can be more or less filtered, so sometimes there’s a little sediment or a cloudy appearance.

    • OhmsLawn@lemmy.world
      link
      fedilink
      arrow-up
      6
      ·
      1 year ago

      I actually prefer Royal Crown over Coke and Pepsi. It’s not a generic, but it’s not top-shelf either. It works out well with the sales at the Supermarket, too. Often they’ll do a 12-pack mix-and-match with RC, Canada Dry, Squirt, etc. all very tasty sodas.

      • pixelscript@lemmy.ml
        link
        fedilink
        English
        arrow-up
        17
        ·
        1 year ago

        I buy Royal Crown and mix it with Crown Royal.

        The perfect marraige of the king of middle shelf soda and the queen of middle shelf whisky.

      • Nusm@lemmy.world
        link
        fedilink
        English
        arrow-up
        3
        ·
        1 year ago

        Man, RC Cola is a Southern delicacy! Pair it with a Moon Pie, and you’ve got the breakfast of champions!

    • rainynight65@feddit.de
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      Germany has some great tasting cola brands that are nothing like Pepsi or Coke (and aren’t trying to be either).

    • BoofStroke@lemm.ee
      link
      fedilink
      English
      arrow-up
      2
      ·
      1 year ago

      I actually prefer generics. But because I’m a fat ass, I haven’t been keeping soda at the house.

    • Zikeji@programming.dev
      link
      fedilink
      English
      arrow-up
      2
      ·
      1 year ago

      While I agree with this, the one except I’ve found is Sprite. Different genetics have different tastes but I’ve found I like my Kroger generic Sprite more than the name brand.

    • iheartneopets@lemm.ee
      link
      fedilink
      arrow-up
      5
      ·
      edit-2
      1 year ago

      It seems like half the time I buy them these days, pop-tarts don’t even taste like pop-tarts. So I stopped buying them :(

      I would definitely never consider the off-brand a viable alternative though, those things are pretty gross.

  • Hillock@kbin.social
    link
    fedilink
    arrow-up
    28
    arrow-down
    4
    ·
    1 year ago

    Nutella,

    I only buy it once or twice a year but no other chocolate spread tastes nearly as good.

    • SoGrumpy@lemmy.ml
      link
      fedilink
      arrow-up
      17
      arrow-down
      2
      ·
      1 year ago

      no other chocolate spread tastes nearly as good

      That’s because it isn’t a chocolate spread, but rather a nut and nougat spread.

      • onion@feddit.de
        link
        fedilink
        arrow-up
        3
        ·
        edit-2
        1 year ago

        It has 13% hazelnut, the same as many other brands, but also the lowest amount I can buy. There’s a really pricy one that has 30%

    • XbSuper@lemmy.world
      link
      fedilink
      English
      arrow-up
      5
      ·
      1 year ago

      It actually has very little chocolate in it, that’s why. It was made (i think) during WW2 when chocolate was in short supply, so they came up with a way to stretch it, by mixing a bunch of hazelnuts (and w/e else is in there) with it.

    • folkrav@lemmy.ca
      link
      fedilink
      arrow-up
      4
      ·
      1 year ago

      The Kraft one isn’t half bad

      But then note I said “isn’t half bad”, not that it’s great. But I’d say it works in a pinch, or if it’s on sale…

    • Sphks@lemmy.dbzer0.com
      link
      fedilink
      arrow-up
      4
      ·
      1 year ago

      I live in France and there are lots of brands that are exactly like Nutella, or even more tasty. Nutella is cheaper yet.

    • RecallMadness@lemmy.nz
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      The Kirklands one is good, but doesn’t hold an emulsion. And trying to stir a 3000 litre tub of “hazelnut spread” to re-emulsify it isn’t on my list of desirable morning activities.

    • aksdb@feddit.de
      link
      fedilink
      arrow-up
      3
      ·
      1 year ago

      For nougat, the Milka stuff is better. If you want real chocolate, take Caotina.

    • kratoz29@lemm.ee
      link
      fedilink
      English
      arrow-up
      2
      ·
      1 year ago

      no other chocolate spread tastes nearly as good.

      I could eat that as the fucking Whine Poo eats the honey ngl.

    • TheSun@slrpnk.net
      link
      fedilink
      arrow-up
      2
      ·
      1 year ago

      I used to agree but after finding Kirkland hazelnut spread at costco i’ve switched to that. Its palm oil free and every bit as delicious as nutella.

  • FireWire400@lemmy.world
    link
    fedilink
    English
    arrow-up
    23
    arrow-down
    1
    ·
    edit-2
    1 year ago

    My dad always bought the no-name cookies for us, according to him every major brand had a deal with discount supermarkets to sell their brand name product under a cheaper no-name alias.

    That might be true in some cases but the stuff he bought was mostly just cheap knock-offs that didn’t even come close to the original.

    • Che Banana@lemmy.ml
      link
      fedilink
      arrow-up
      4
      ·
      1 year ago

      This is true for household appliances, rather than letting the factories go idle during slow sales they pump out the same machine under “generic” brand names. QC isn’t as stringent I suppose.