What are your favorites? Partner and I made a cheese/onion/garlic pizza a few days ago with a garlic parm sauce base, and damn it came out good. The dough we used had some ricotta in it and was double proofed so im sure that helped too.
you can pry my tomato slop from my greasy dead hands, woke moralists!
BBQ BBQ BBQ.
everyone thinks it’s yucky but the pizza itself has to “fit” it, it can’t just be a normal pizza. onions and spicy peppers are a must
Oh hell yeah. That’s a tried and true alternative to tomato
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the age of pesto-base pizzas is upon us
possibly even chilli red pestos
oh fuck, just thought of calabrian chilli base
That’s a good idea. I’ll have to ask my dad if he had experience making it with a pesto-base. It should be cool to cook.
Lemme get uhhh some mayonnaise as sauce and cheddar cheese
this specific post has changed my opinion on whether italians are white
Are we honorary PoC now?
I had a pizza last night (and again at 3am today) that was a blend of normal pizza sauce and Alfredo. That shit slapped.
That sounds like it’d be good! Or maybe like a creamy vodka sauce base?
That could be good. I might try to make a vodka sauce with Mexican table cream instead of heavy cream next time and use that for a pizza.
This goes incredibly hard on pasta too.
Is this about dessert pizzas
It can be! Share your secrets and opinions!
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Curry sauce
Fuck thats a great idea
A thin alfredo made specifically for pizza. So pretty much garlic parm but emulsified.
Ranch dressing with a little garlic powder mixed in
Yes I am American feel free to roast me
Don’t need to, summer is 4 months away
Roasted red peppers, eggplant, and zucchini. Onion, garlic. Maybe some mushroom ketchup.
I haven’t actually tried that but I wonder if it would make a good sauce. I’m thinking put it with smoked toppings.
That does sound really good! Maybe like some smoked veggies and sprouts on the top?
On the west coast at least, there are a few Indian pizza fusion spots that do curry or tikka base, so it’s almost like Indian food baked on naan, but it’s more cheesy. Definitely worth a try
I usually grab a can of bake bean and open the lid a bit so only the sauce comes out and I use the sauce as the base and then sprinkle the beans over the cheese
Huh, that could be really good! Basically a beans on toast thing but with cheese
this actually sounds like it rules, will have to try
(you can now call me a redditor, but I am being sincere this sounds yum)
I’d rather peace tbh lol
This sounds like a joke recipe, but it’s probably not bad
Mayonaisse
I know of a pizza place where the owner dreamed up 5 different ways on the menu to have a nonstandard sauce with chicken as a topping. 3 of them had bacon as well as chicken.
Alfredo, pesto, barbecue
Yes to all of those.
