Mine, currently, is Zapps brand Voodoo potato chips.

  • Here’s one of mine.

    Short form: take finger peppers, stuff them with a paste made of sesame and flour, roast them until they’re crisp, add peanuts.

    They’re not as spicy as they look.

    wait for it...

    They’re spicier.

    (And this isn’t the spiciest form: the spiciest form doesn’t have peanuts and adds Sichuan peppercorns.)