Edelgard [she/her]@hexbear.net to food@hexbear.netEnglish · edit-23 years agoSexism in food: How Men “Elevate”, and Women “Ruin”, the Foods They Lovetastecooking.comexternal-linkmessage-square44fedilinkarrow-up11arrow-down10file-text
arrow-up11arrow-down1external-linkSexism in food: How Men “Elevate”, and Women “Ruin”, the Foods They Lovetastecooking.comEdelgard [she/her]@hexbear.net to food@hexbear.netEnglish · edit-23 years agomessage-square44fedilinkfile-text
minus-squareWoofWoof91 [comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up0·3 years agopumpkin spice isn’t a thing here, but isn’t it just the same spices used for mulling booze? like cinnamon and cloves and shit?
minus-squareMoreLikeSexbearLmao [he/him]@hexbear.netlinkfedilinkEnglisharrow-up1·edit-23 years agoThe psl has pumpkin but only for the past few years.
minus-squareEdelgard [she/her]@hexbear.netOPlinkfedilinkEnglisharrow-up1·3 years agoMy favorite coffee shops use pumpkin purée, which makes the drink more creamy / malty.
minus-squareWoofWoof91 [comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up0·3 years agoi cannot parse this
minus-squareEdelgard [she/her]@hexbear.netOPlinkfedilinkEnglisharrow-up1·edit-23 years agoPsl here means “pumpkin spice latte”, not :PSL:
minus-squareWoofWoof91 [comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up1·3 years agoOH that makes sense lol ty
minus-squarejohn_browns_beard [he/him, comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up1·edit-23 years agoIt’s 2:1 allspice and cinnamon, and optionally some other spices in small amounts (at least that’s how I make my pumpkin spice coffee).
minus-squareEdelgard [she/her]@hexbear.netOPlinkfedilinkEnglisharrow-up1·edit-23 years agoI mean maybe, but almost every flavor in the US is immensely sweetened and american hogs love their sugar. Pretty sure there are some other factors going on there…
pumpkin spice isn’t a thing here, but isn’t it just the same spices used for mulling booze? like cinnamon and cloves and shit?
The psl has pumpkin but only for the past few years.
My favorite coffee shops use pumpkin purée, which makes the drink more creamy / malty.
i cannot parse this
Psl here means “pumpkin spice latte”, not :PSL:
OH
that makes sense lol ty
It’s 2:1 allspice and cinnamon, and optionally some other spices in small amounts (at least that’s how I make my pumpkin spice coffee).
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I mean maybe, but almost every flavor in the US is immensely sweetened and american hogs love their sugar. Pretty sure there are some other factors going on there…