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Joined 10 months ago
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Cake day: August 21st, 2024

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  • I’m actually surprised it’s taken this long to show up in the numbers, but I am fully aware that I’m in a bit of a bubble.

    Most people I know got all their big ticket spending done before January, and then hunkered down into saving money mode so that they’d have some cushion for if and when things go bad. Sure, there have been some outliers, but they aren’t the norm.

    Part of the problem is, even a lot of people who still have their good jobs are cutting way back and trying to put money aside because they simply do not know how much longer they’ll have a job. People who once saw themselves as indispensable to their employer and have enjoyed stable careers are no longer so confident in the economy or their job because they’ve seen what’s happened to so many others recently.











  • Did anyone else get in school suspension?

    Yes, though my memory of it is kind of limited all these years later.

    It was a case of collective punishment. At least that third and final time the bus was late, it was because a number of the kids on the same route took too long to get on the bus and get settled, which caused us to be late. Some kids would wait to leave their house until they saw the bus or heard the horn beep. So, I guess they decided to punish everyone, for reasons.

    I don’t even think it was literally everybody that rode the bus, because some of the kids’ parents would/could drop them off at school any time the bus was late or not running. But that wasn’t an option for me.


  • Tastes just the same.

    It loses some of its crispness, so you wouldn’t necessarily substitute frozen / thawed celery in a recipe that calls for raw / uncooked celery. Though, I have used the thawed stuff for things like potato salad and chicken salad before, which are things that typically use raw celery, and it still added enough texture and crunch to make it worthwhile.

    But for things that involve cooking celery, like in soups, stir fries, and things along those lines, frozen works just fine for me. I don’t find any difference in taste or texture in the finished product, assuming that the frozen celery didn’t get freezer burned or go through multiple freeze/thaw cycles.

    Most grocery stores in my part of the world sell frozen celery or at least frozen veggie mixes that include celery, so I’d say it’s a fairly common practice.



  • GooberEar@lemmy.wtftoAsk Lemmy@lemmy.worldWhat goes well with celery?
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    13 days ago

    Any of the “salads”: Tuna salad, chicken salad, egg salad, potato salad benefit from a little added celery, both as an added flavor component as well as for a little texture and crunch.

    While I use celery in a lot of cooking, I tend not to be able to use an entire bunch of it before it goes bad. So, whenever I buy it, I use what I can, and then I chop the rest up and freeze it. Then I can pull out what I need for cooking purposes at my leisure, and I don’t end up wasting much celery.

    All the options you mentioned for eating the celery raw are great. I’d also add cream cheese to that list.


  • GooberEar@lemmy.wtftoLemmy Shitpost@lemmy.worldHell
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    13 days ago

    If they couldn’t get a login reset sent to their email, then that’s broken.

    How is that in any way relevant to the situation I am talking about, though?

    If they have to create a new email account just for you, that’s bullshit, too.

    While I would agree, that also seems irrelevant to my situation. Tell you what, seems like there are some misunderstandings, miscommunications, and/or incorrect assumptions being made here. Rather than me having to completely rewrite what I wrote previously based on guesses about where those misunderstandings may lie and which incorrect assumptions are being made, let’s just schedule a quick call.


  • GooberEar@lemmy.wtftoLemmy Shitpost@lemmy.worldHell
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    14 days ago

    I’m mostly this way, but not today.

    I had someone with an issue signing up for an account mention that they were not successful because when they tried to sign up, they got a message that they weren’t eligible because there was already an account using that email address.

    I told them if they have a Gmail account, just use the + addressing feature, otherwise, just create a Gmail account.

    Someone else responded on the first person’s account “But they don’t have Gmail, so they can’t do it.”

    Let me tell you, THIS is a situation where a call is necessary. There’s nothing I can type that will suddenly unravel the layers here and that won’t lead to more layers being laid. It will be 100000000000000% easier and less time consuming to schedule a meeting/call and talk through this than it would be to continue this discussion in text format.